Recensioni Hopscotch

Sorpresa un comedor y comida redonda buen cava y vinos equilibrado, precio un aplauso y servicio un sobresaliente volveremos salud y gracias

Comida muy recomendable. La atención ha sido muy buena. El solomillo y el salmón han estado muy buenos. Muy recomendable

Muy buena comida trato amable,sirven rapido

Great food. Had the pork belly on the staff's advice as it came out of the oven just half an hour before. It was delicious, so soft and tasty. My dining partner had the gnocchi, again a tremendously well done dish. Waiting staff was exceptionally kind, friendly and attentive. Quick service too. Nothing but kind words, easy recommendation.

Initially I was going to mark this a 4 star, but no that would be wrong. This is definitely a 5 star experience and so worth the visit. We ate here twice, first was for Sunday Roast and second was for dinner. The Sunday Dinner was such a treat. We sat down, not completely hungry, already have had a late breakfast. We had prawn cocktail starter to begin with. Honestly this was the first place that hadn't over cooked the prawns. They were juicy and cooked tenderly. But it was so light and and the dressing very refreshing. The Roast was so flavoursome. The stuffing crust was a little on the dry side, it was rolled into a big ball that was perhaps too big, making cooking longer. Still good. The gravy was great along with the Yorkshire pudding and red cabbage. The veg was also cooked well. The Roast potatoes were perfectly roasted (not deep fat fried). However the Beef was a little on the raw side. Now this is a personal taste, I liked it, but know many would not like it so bloody. My wife did find it a little to raw for her, and I do agree, nonetheless we both loved the meal. Sadly, as I said we had big eyes, and breakfast had not gone down yet. So both my wife and I left a lot still on our plate. The restaurant took this as a sign that we didn't enjoy our meal. This couldn't be further from the truth. But to their credit they took my wife's meal off the bill. I wish they had not, a gesture we were appreciate of, but was not any ones fault. So we felt guilty over that. The second time, a few days later, was for dinner. Of course the staff recognised us and I noticed the chef? Half way through served us personally. I do understand the reason, and felt somewhat guilty over the misunderstanding. This time we had the la carte menu the scallops and Lamb wellington, and the prawns followed by the pork crackling. For the starters, the Scallops and the Prawns. The scallops were sous-vide or steamed, a little bland, delicious but I thought was strange. Normally it's shallow fried, and you get that bite juicy taste. Maybe that was the style in Spain? Still liked it though. The Prawns were cooked well and mouth-watering. The mains, lamb wellington and Pork scratching, was really good. I really enjoyed the wellington and gravy, I had my eye on it since I spotted since the last visit. The Pork was tender, the Crackling was perfectly crispy. The best cooked I have ever seen, which not an easy thing to do. All dishes here were beautiful presented and the restaurant staff are very friendly. I highly recommend this place and the Sunday Roast is so wholesome. But do recommend asking about the rawness, if that's not your thing maybe mention your preference.

Located in the rear of the main shopping street by the car park. Had Cod, chips, peas, all freshly cooked to perfection. Pudding of Eton Mess delightful. Staff very friendly. Highly recommended

Best meal we've had. Great service. The Chef here is very talented. Highly recommend a visit. Prawns were huge. Chicken main course was also a very generous portion, well presented and delicious. Can't understand how we've managed to miss this place before. Maybe because of its location but heard tonight they are moving across the road so that should make this wee gem more visible.

Read the previous reviews and we were not disappointed. Haggis scotch egg starter which we shared was top drawer. I had sea bream, cooked spot on and 2 good size fillets. My wife had the belly pork which was melt in the mouth. Highly recommended.

We had the belly pork and the salmon. Food was good and portion enormous! The service was outstanding. Definitely would come back.