We walked a short distance from the central square to get away from the tourist trap restaurants and found this place. It is a cozy, snug place with good service. The food is super! My friend and I went for the seafood -- all fresh. Excellently prepared. Not overcooked or ruined, as is the case in many restaurants that offer seafood.
Prices were very reasonable.
You will get real food here, excellently prepared.
Best meal I had while in Cadiz. Not one euro sign though. The cheapest entree I saw on the menu was 14 euros. Very quality though and worth the money. Most people seemed to do the menus. I did the Andalusian menu and it was great. Included multiple appetizers, wine and dessert.
The only complaint I have is that the service seemed unorganized. The wait staff all worked together but there was no primary waiter/waitress for each table. I ordered wine and it did not come. I flagged down another waitress and ordered the same wine and it still never came but showed up on the bill. The waitress who gave the bill had no idea whether the wine came or not because she was moving between multiple tables.
Still a good experience. Restaurant is located on a nice quiet side street with no vehicle traffic.
Try the Shrimp Au Gratin in the Shell, the Spinach and Shrimp Lasagne, and The Brick in Bechamel Tapas. You won't be able to eat it all. The portions are generous, the food is delicious and the service is great.
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