Cena excelente en un ambiente familiar y una terraza ideal. El "ibérico con tumbet" muy recomendable!
We ran into this restaurant serendipitously. We were looking for another location, which is now permanently closed. Lucky us that we gave it a try. As we were checking the menu outside, a couple was leaving and we asked their opinion about the place. They highly recommended it!
The atmosphere is very charming with gorgeous view of the mountain behind it. The service is very attentive and caring. But above all, the food is fantastic!! Every single dish we ordered was flavorful, with pleasant texture and perfectly prepared.
We ordered the lentil soup, the best we’ve ever had, which was paired with very fresh bread and olive oil with rosemary salt to dip it in.
The main dishes were Coq Au Vin (my husband says it was the best of his life) and Risotto de Setas con Vieiras. Also very outstanding. The scallops were absolutely buttery and perfectly cooked. Not too much, not too little.
We ordered two desserts: brioche pudim with red berries sorbet and fruit conserve, and chocolate mousse. Both divine!!!
We highly recommend experiencing this magical place
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